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I got a meal meating with a Hollywood pal in May, 2005. We talked films, and we talked beef. Meat, meat and more meat. Tri-tip. Pepper beef. Garlic beef. Beef kabob. For a different way of interpreting this, consider looking at visit our site. Prime sirloin. It is (nearly) about meat when you are at Amazon Churrascaria in Fullerton (in Orange County, Calif.). Churrascaria really are a particularly Brazilian mix of steakhouse and barbecue, offering waiters who roam the room bearing sword-length skewers, each laden with a piece of meat, still steaming hot from the grill tucked to the kitchen. Brazilian touches extend to the decoration. A waterfall cascades down a wall facing the front door. Crypto jungle-ruin panels, and faux jungle flowers cover the walls. It made me think of the kid-favorite Rainforest Cafe chain, sans roaring animatronics, flashing lights and corporate-restaurant mega-merchandising. A curious effect of the American Mid-west dominates the center of a Country Inn buffet and the large restaurant, which has served in former lives as a Chinese buffet. A salad bar of sorts, the sort popular in Peoria in the '80s, harbors mayo-based salads, three-bean salads, tacky breads, some sauces. And in one place, the Brazilian treat of banana frita fresh banana pieces rolled in cinnamon-flavored flour, deep-fried and covered with sugar. Delicious. Returning to your booth, it is pretty simple. Going To orange county probably provides suggestions you could give to your mother. Red oilcloth-covered tables, well-worn water goblets, a quick list of Chilean dining table wines and the guys taking the meat. Should people hate to identify further on tyler collins, there are thousands of online resources you might consider pursuing. So long as you keep a little table-top red-yellow-and-green spindle turned green-side up, they keep carving. It is all you can eat, for as long as you can eat. (Put the spindle red side-up and it indicates stop, already Sideways means provide the bill.) For lunch (12.75), the fare an average of is bound -- if you can call it that -- into a dozen cuts of massive chicken drumsticks, chicken sausage, beef and chicken cubes wrapped in bacon. At supper (21.75), the options grow to 22 different meats. All the beef you will get at lunch, plus sweater meal, tasty beef and pork bones, ribeye, lamb. There's roasted salmon. And now the exotics are available in. Browsing To instagram.com/orangecountyseo possibly provides tips you might give to your friend. Alligator, duck, quail, chicken heart. The aroma of smoky meat fills the area, and based on your sensibilities, it is both delicious or overwhelming. None of it will come as a shock. You know very well what you are obtaining the minute you move in to the parking lot. Some of those large photo ads hangs on the outer wall facing the parking lot. A smiling beef host manhandles a loaded skewer. A dozen other total skewers loom alongside him. Barbecue smells, richer than something that wafts over your backyard fence, fill the air. My pal (who introduced me for this place that we've come to call ``that beef palace while we were each in our Atkins Diet stage) and I liked the smell outside and in. My wife, who joined me for a dinner, was strongly within the overpowered camp. She loved the ribeye and the skirt steak, but six or eight portions of different foods later, she was full and all set to go. She waited patiently for me to function with the beef rib -- as beautiful as any primary rib I have had -- the quail, the alligator, the rabbit, the pork. For her endurance, she rewarded herself with a chocolate cheesecake served from a rolling cart by Jessica, the ``dessert girl -- another curious Midwestern feel -- and we split a pineapple sorbet that was a perfect cover to my gorging light, steamy, cool and served in a hollowed-out pineapple husk. Restaurant director Roman Alcaraz says they've developed a loyal following, among place Brazilians to be sure -- perhaps it's the caipirinha cocktails, a kind of Brazilian margarita made with cachaca, a kind of Brazilian rum -- but in addition in the complete melange of Orange County's many immigrants, be they Asian, Latin or Illinoisan. Owner Kent Choy, a CPA in Los Angeles' Koreatown, got the idea for Amazon from the customer, and in December 2002 it opened because the only one-of its kind in Orange County. A couple of churrascaria serve La County, and the staff in Fullerton hears rumors of a opponent arriving at Irvine. However for now, it's a novel type of experience, a good place to meat a companion..